Cinnamon or with the scientific name  Cinnamomum is a type of  spice-producing tree. in the dictionary of Biology, Cinnamomum zeylanicum Included in the  type of  spice produced from the dried inner skin, which is very aromatic, sweet, and spicy. People used to use spices in sweet baked foods,  hot wine and also used medicinally.

Cinnamon is one of the oldest food spices used by humans.  This spice was used in Ancient Egypt about 5000 years ago.

Cinnamon is also traditionally used as a supplement for various diseases,  with mixed honey, for example for the treatment of arthritis diseases, skin, heart, and flatulence. 

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